Recipes
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Recipes found:
193
Indian
Meat
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Goat Curry from Kashmir
This dish is really fantastic! We found it in The Bible of Indian Cuisine , on page 179.
We adjusted the quantities slightly and added a few extra ingredients.
We have made it both as a side dish and as a biryani. For the biryani you use the same recipe, but serve it in a large oven dish with saffron colored rice on top. Also super tasty!
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Fish
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Gooische Bite
We have this recipe from Julius Jaspers and he called it Gooische Hap . Super tasty amuse. Julius makes it with fresh tuna and that is very tasty. We made it with a piece of lightly (self) smoked salmon and later with a small fried scallop and found that very tasty too.